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Bharat Dal-Shak Masala


A perfectly curated blend of roasted spices, bharat dal-shak masala gives a perfect gujarati flavour to any cury. It can be used in any veg or non-veg recipe to add gujarati touch.

Ingredients: Nutmeg, Cloves, Coriander, Red Chilli, Cumin, Black Pepper, Sesame Seeds, Cinnamon, Mace, Dry Ginger, Black Cardamom, Trifalla, Bay Leaves.


  • 1. Prepare the vegetables of your choice with usual spices in oil as you normally do.
  • 2. Add 1 tsp of bharat sabji masala powder to 500 gram of cooked vegetables. Stir vegetables on low flame for 3 minutes. So that flavour and aroma of bharat dal shak masala is retained.
  • 3. Serve hot with Roti/Naan.
100 GMS250 GMS50 GMS500 GMS
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  • Pan India shipping within 2 to 4 days

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100 GMS, 250 GMS, 50 GMS, 500 GMS


Bharat Dal-Shak Masala: Unleash the Flavors in Your Lentils and Greens

Introducing Bharat Dal-Shak Masala, a spice blend designed to elevate the taste of your lentils and greens. Specially crafted to bring out the authentic flavors of Indian cuisine, this masala adds a burst of aromatic delight to your everyday dals and shaks.

What makes our Dal-Shak Masala stand out? We’ve combined a blend of spices that harmoniously enhance the natural goodness of lentils and greens. From the earthy undertones of coriander to the subtle heat of mustard, each spice is chosen to create a symphony of flavors that complements the hearty essence of lentils and greens.

How to use it? Bharat Dal-Shak Masala makes spicing up your lentils and greens a breeze. Simply sprinkle a spoonful of this masala during the cooking process and let the spices infuse their rich flavors. Whether you’re preparing a comforting dal or a vibrant shak, our masala adds a delicious depth to your dishes.

Why is it good for you?

Beyond its delightful taste, Bharat Dal-Shak Masala offers additional benefits:

  • Coriander provides a burst of freshness and contributes potential digestive benefits.
  • Mustard adds a touch of heat and brings out the natural flavors of lentils and greens.
  • Turmeric not only imparts a golden hue but also offers anti-inflammatory properties.
  • Cumin enhances the overall aroma and aids in digestion, making your dal-shak wholesome and flavorful.


Bharat Dal-Shak Masala is your companion for creating hearty and flavorful lentil and green dishes. Add a dash of authenticity to your meals, turning ordinary ingredients into extraordinary culinary experiences with the richness of Bharat Dal-Shak Masala.



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