Description: Desai vada are spicy, multigrain, deep-fried nuggets, originating from gujarat (india). Desai vada lot mix is made from rice, wheat millets, and dals. Just soak the required flour, allow to ferment, add spices, and deep-fried.

Ingredients: Sorghum, Rice, Moongdal, Tuverdal, Chanadal, Uraddal.