Description: Gujarati dal is a famous gujarati curry that is usually served with rice. Due to its tangy, spicy, and mild sweet taste, this dish is highly relished in every gujarati household. Bharat dal masala is a ready-to-use powder that once added to boiled dal, brings out the perfect authentic taste of a gujarati dal.

Ingredients: Turmeric, Red Chilli, Gram Flour, Sugar, Salt, Cinnamon, Mustard Seeds, Jeera, Asafoetida, Sweet Curry Leaves, Ginger, Dry Dates, Citric Acid, And Kokum.