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Pavbhaji Masala

45.00450.00

This Fast Food Dish From Mumbai (india) Consists Of Vegetables Cooked In Tomato Gravy And Served With A Soft Bread. The Mumbai Style Bharat Pav Bhaji Masala Is A Perfect Blend Of Spices And Red Chillies That Creates Magic In Pav Bhaji. This Easy-to-cook Dish Enjoys A Special Place In The Heart Of Every House.

Ingredients: Coriander Seeds, Cumin, Sesame Seeds, Ani Seeds, Black Pepper, Cinnamon, Clove, Black Cardamom, Badiyan, Mace, Nutmeg, Stoner Flower, Sah-jeera, Red Chillies, Poppy Seeds, Kabab Chini, Green Cardamom.

Method:

  • 1. Boil 4 Large Potatoes And 1/2 Cup Peas.
  • 2. Take 50 Gram Butter In Pan. Saute 2 Chopped Onions For 5-10 Minutes. Add 4 Chopped Tomatoes, Saute For 10 Minutes. Add 3 Tea Spoon Bharat Pav Bhaji Masala, 2 Table Spoon Kashmiri Red Chilli Powder, 2 Tea Spoon Turmeric, Salt To Taste,and Saute Till Butter Separated.
  • 3. Add Mashed Potatoes And Vegetables.add Little Water And Mix Well.
  • 4. Add 2 Table Spoon Lemon Juice. Cook For 5 To 7 Minutes. Add 2 Table Spoon Butter And Sprinkle Chopped Coriander Leaves.
  • 5. Served With Pav And Chopped Raw Onions.
100 GMS250 GMS50 GMS500 GMS
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  • Shipping in Gujarat, Mumbai within 2 days

  • Pan India shipping within 2 to 4 days

  • For delivery abroad, Click WhatsApp icon and send your order list.

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Additional information

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Available In:

100 GMS, 250 GMS, 50 GMS, 500 GMS

Description

Buy Bharat Pav Bhaji Masala Online at Best Price

SEO meta-description: Looking to add a burst of flavor to your pav bhaji? Look no further than Bharat Pav Bhaji Masala! Buy online at the best price and enjoy the authentic taste of Mumbai’s favorite street food.

Introduction

Blended Masalas Blended Masalas Blended Masalas Blended Masalas Pav bhaji is a popular street food dish that originated in Mumbai, India. It is a spicy vegetable curry served with a soft bread roll called pav. The dish is typically made with a special spice blend known as pav bhaji masala. The spice blend is what gives the dish its unique flavor and aroma.

If you’re a fan of pav bhaji, then you know how important it is to use the right spice blend. That’s where Bharat Pav Bhaji Masala comes in. This spice blend is made with the highest quality ingredients and is sure to give your pav bhaji an authentic taste.

In this article, we’ll take a closer look at Bharat Pav Bhaji Masala and why it’s the perfect addition to your pantry.

What is Bharat Pav Bhaji Masala?

Bharat Pav Bhaji Masala is a spice blend made from a variety of herbs and spices. The blend includes ingredients such as coriander, cumin, fennel, black pepper, cinnamon, cardamom, and cloves. These ingredients are carefully chosen and blended together to create the perfect balance of flavors.

This spice blend is specifically designed for use in pav bhaji. It’s what gives the dish its signature taste and aroma. The blend is also versatile and can be used in other Indian dishes as well.

Why Choose Bharat Pav Bhaji Masala?

There are several reasons why Bharat Pav Bhaji Masala is the perfect choice for your kitchen:

  • Authentic Taste: Bharat Pav Bhaji Masala is made with high-quality ingredients that are carefully blended together to create an authentic taste that’s true to the dish’s origins.
  • Versatility: While it’s specifically designed for use in pav bhaji, this spice blend can also be used in other Indian dishes. It’s a great way to add flavor and aroma to your favorite recipes.
  • Convenience: Buying Bharat Pav Bhaji Masala online is convenient and easy. You can have it delivered right to your doorstep, saving you time and effort.
  • Affordable: Despite its high quality and authentic taste, Bharat Pav Bhaji Masala is affordable and won’t break the bank.

How to Use Bharat Pav Bhaji Masala

Using Bharat Pav Bhaji Masala is easy. Simply add a tablespoon or two to your pav bhaji while it’s cooking. The spice blend will blend in with the vegetables and add a burst of flavor to the dish.

You can also experiment with using Bharat Pav Bhaji Masala in other dishes. Try adding it to your favorite curries, soups, or stews for an added burst of flavor.

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