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Bharat Chinese Masala


Bharat chinese masala is a very versatile spice mix that can be used in a variety of chinese dishes. The dishes get an entirely different flavour once this blend is used. This mixture also can be used as seasoning.

Ingredients: Cumin Powder, Garlic Powder, Onion Powder, Chilli Powder, Salt, Aji Na Moto, Black Pepper Powder, Star Anise Powder, Citric Powder, Powdered Sugar.

Method: Heat 2 tbs oil in a fry pan and heat it on high flame. Add 2 tbs chopped green chillies. cook it for 5 to 7 seconds. Add 1 cup sliced cabbage, 1 cup sliced capsicum, 1 cup chopped spring onion, 2 tbs bharat chinese masala and 2 tsp chilli oil in noodles and cook it for 2 minutes. Serve hot.

100 GMS250 GMS50 GMS500 GMS
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100 GMS, 250 GMS, 50 GMS, 500 GMS


Introducing our Bharat Chinese Masala – the perfect blend of Indian and Chinese flavors for your cooking adventures! Packed with aromatic spices like cumin, coriander, and a hint of ginger and chili, this magic mix adds a burst of taste to any dish.

No need to be a pro chef – just sprinkle a bit of this masala into your stir-fries, noodles, or rice, and watch your meals transform into restaurant-quality delights. It’s like having a flavor genie in your kitchen!

Forget about complicated recipes – with Bharat Chinese Masala, cooking becomes a breeze. Say goodbye to boring dinners and hello to dishes that’ll have your family asking for seconds. So why wait? Spice up your meals today with Bharat Chinese Masala!


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