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Kutchi Dabeli Masala


Dabeli is a popular indian street food originating from kutch in gujarat. This spicy snack is made by mixing boiled potatoes with dabeli masala & Adding chutneys, pomegranate, onion, peanuts & Sev. Bharat dabeli masala mix takes dabeli to the next level.

Ingredients: Dry Mango, Cinnamon, Sugar, Red Chilli, Salt, Coriander, Turmeric, Cumin, Asafoetida.


  • 1. Heat 5 tbsp oil in pan. add 250 gram boiled and mashed potatoes. Add 50 gram bharat kutchi dabeli masala. Mix properly. Cook for 2 minutes.
  • 2. Take 12 dabeli pav. slit each pav horizontally keeping one side intact. Apply tamarind chutney on one side of pav and green coriander chutney on other side. Stuff 3 tbsp of abovementioned filling and top up with chopped onion, masala peanut and sev (small).
  • 3. Roast each dabeli from both side on hot tava with butter. Serve hot with tomato sauce.
100 GMS250 GMS50 GMS500 GMS
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Available In:

100 GMS, 250 GMS, 50 GMS, 500 GMS


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